Prep time: 10 minutes

Yields: 2 people

Ingredients: 

  • 1/2 bunch spinach (or any favorite greens)
  • 10 garlic stuffed green olives
  • 1/2 cup raw cashews
  • 1/2 small yellow onion
  • 1/2 red bell pepper
  • 1/2 jalapeno pepper
  • 1/2 cucumber

Dressing:

  • 2 tablespoons tahini
  • Juice of 1 lime
  • 2 pinches cayenne pepper

Directions: 

  1. Wash and dry all veggies.
  2. Finely chop all veggies, olives and nuts and place in a large bowl.
  3. Mix dressing ingredients together with a fork in a small bowl.
  4. Add dressing to vegetables, toss well and enjoy.

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