Prep time: 10 minutes

Prep notes: Cooking time: 60 minutes

Yields: 8 people

Ingredients: 

  • 2 pomegranates (seeds only)
  • 1 10 oz bag of high quality organic dark chocolate

Directions: 

  1. Melt chocolate on stove.
  2. Mix in pomegranate seeds until fully covered in chocolate.
  3. Spoon out in droppings onto a parchment lined baking sheet.
  4. Place in the refrigerator for at least 1 hour.

Credit: 

Courtesy of Kristi Cheek

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