Prep time: 5 minutes

Prep notes: Cooking time: 5 minutes

Yields: 1 people

Ingredients: 

  • 1 package silken tofu
  • 3 tablespoons maple syrup
  • 1-2 teaspoons vanilla extract
  • 1-2 tablespoons almond or cashew butter

Directions: 

  1. Blend all ingredients into a blender or food processor until smooth.
  2. Place in fridge to chill.

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